Roasted Carrots Potatoes & Onions
Ingredients ° 2 pounds carrots° 6 whole potatoes° 1 sweet onion° Three cloves of garlic° 6 tablespoons olive oil° ½ teaspoon dried thyme° ½ teaspoon dried parsley° Salt and pepper to taste Preparation Preheat oven to 475 degrees F.Peeled carrots, cut to small pieces. Cut …