I ve made this so many times now and it gets better each time
Ingredients: 1 box white cake mix (18.25 ounces)4 large eggs1 box strawberry-flavored instant gelatin (3 ounces)1 package frozen strawberries in syrup, thawed and pureed (15 ounces)1/4 cup water1/2 cup vegetable oil For the frosting:7 cups confectioners’ sugar1 package cream cheese (8 ounces), softened1/4 cup softened …