Slow Cooker Chicken and Dumplings is a classic comfort food dish that’s easy to make and perfect for a hearty meal. Here’s a simple recipe for you:
Ingredients:
For the Chicken Stew:
- 1.5 lbs (about 700g) boneless, skinless chicken breasts, cut into chunks
- 4 cups chicken broth
- 2 carrots, peeled and sliced
- 2 celery stalks, sliced
- 1 onion, finely chopped
- 3 cloves garlic, minced
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- Salt and pepper to taste
- 1/2 cup frozen peas (optional)
- 1/2 cup corn kernels (optional)
For the Dumplings:
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 1/4 cup chopped fresh parsley (optional)
Instructions:
- Prepare the Chicken Stew:
- In the slow cooker, combine the chicken chunks, chicken broth, carrots, celery, onion, garlic, thyme, rosemary, salt, and pepper. Stir to combine.
- Cook on Low:
- Cook on low for 6-7 hours or until the chicken is cooked through and vegetables are tender.
- Add Peas and Corn (Optional):
- About 30 minutes before serving, add the frozen peas and corn if you’re using them. Stir to incorporate.
- Prepare the Dumplings:
- In a mixing bowl, whisk together the flour, baking powder, and salt.
- Add the milk and stir until just combined. The batter will be thick.
- Add Dumplings to the Slow Cooker:
- Drop spoonfuls of the dumpling batter onto the surface of the hot chicken stew. It’s okay if they are not perfectly smooth; they will puff up as they cook.
- Continue Cooking:
- Cover the slow cooker with the lid and continue cooking on low for an additional 1-1.5 hours, or until the dumplings are cooked through.
- Check for Seasoning:
- Adjust the seasoning with salt and pepper, if necessary.
- Garnish and Serve:
- Just before serving, sprinkle chopped fresh parsley over the top for added freshness.
- Serve Warm:
- Ladle the chicken and dumplings into bowls and serve while warm.
Enjoy your comforting and delicious slow cooker chicken and dumplings! This recipe is sure to be a hit with anyone who loves a hearty and satisfying meal.
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