butter pecan cookies
INGREDIENTS 3/4 glass pecans, chopped1/2 glass (1 adhere, 112 g) unsalted butter, room temperature1/3 glass (70 g) sugar1 teaspoon vanilla extract1/8 teaspoon salt1 glass (140 g) all-purpose flour METHOD 1 Make cookie mixture: With an electric blender, beat the butter for almost a diminutive. Include …