Ingredients:
- 2 chicken breasts
- Salt, pepper, garlic powder, cajun seasoning, chicken broth, and paprika, 1 teaspoon each
- Tiny dabs of finely sliced butter
- Parsley
- Honey Hot Sauce:
- 3 tablespoons butter, melted
- 1 tablespoon minced garlic
- 1 1/2 tablespoons your preferred hot sauce (e.g., Louisiana)
- 1/2 tablespoon honey
Instructions:
- Prep the Chicken:
- Score the chicken breasts by making 3/4-inch-thick slices through them without cutting all the way through. Make both vertical and horizontal cuts.
- Evenly distribute the seasoning across the chicken’s score marks.
- Insert small amounts of butter between some of the scores.
- Air Fry:
- Preheat the air fryer to 390 degrees Fahrenheit.
- Depending on the size of the chicken breasts, air fry them for 15 to 20 minutes. Make sure they are cooked through.
- Prepare the Sauce:
- In a small bowl, combine melted butter, minced garlic, hot sauce, and honey.
- Serve:
- Once the chicken is cooked, transfer it to a serving platter.
- Drizzle the prepared sauce over the chicken.
- Garnish with fresh parsley before serving.
Enjoy this flavorful Air Fryer Honey Hot Garlic Chicken for a delicious and easy meal!