CAKES

Ingredients: CRUST: FILLING: Instructions: CRUST: FILLING: Pour the filling into the crust and freeze until firm. For serving, thaw 20 minutes for an ice-cream-like consistency, or longer in the refrigerator for a softer pie. To release the crust easily, briefly dip the pie plate’s bottom …

Ingredients: For the crust:– 1 1/2 cups chocolate wafer cookie crumbs– 1/4 cup unsalted butter, melted For the filling:– 4 (8-ounce) packages cream cheese, softened– 1 1/4 cups granulated sugar– 1/4 cup unsweetened cocoa powder– 4 large eggs– 1 cup chopped German’s sweet chocolate or …

No-bake peanut butter creamy  bars are dense, rich and decadent. Made with just 5 simple ingredients, they are a delicious treat any time of year. No oven required. I love baking with peanut butter, but what about no peanut butter baking? No-bake creamy peanut butter …

Hot chocolate pudding cake is a simple homemade cake batter that makes a beautiful chocolate cake. The warm caramel is hidden inside, resulting in a gooey and delicious center. All What You Need ::  °1 cup all-purpose flour  ° 2 teaspoons of yeast  ° ¼ …

This cake is a long-time family favorite. My mother made it for my siblings and me when we were young, and every time I pull it out of the oven, clichè as it sounds, I am reminded of summer mornings in my childhood kitchen. It’s …

Indulge in the delightful tangy sweetness of Lemon Custard Cake! This easy-to-follow recipe yields a moist, flavorful cake with a creamy custard layer, perfectly complemented by fresh berries and optional toppings like whipped cream or vanilla ice cream. Elevate your dessert experience with a slice …

Ingredients Instructions FIRST STEP:Preheat the oven to 350*Grease the sides and bottom of a loaf panSECOND STEP:Sift together all dry ingredients for the breadIn a large bowl, mix together all the moist ingredients THIRD STEP:Slowly add in the dry ingredientsIn a separate bowl, add the …

Ingredients2 rolled refrigerated pie crusts (2 come in a package)2-1/2 cups brown sugar1/2 cup butter, melted + 1 Tablespoon2-1/2 cups light corn syrup4 teaspoons vanilla extract6 eggs, beaten lightly2 cups chopped pecans1-1/2 cups pecan halves InstructionsPreheat the Oven: Preheat your oven to 425 degrees (you …

Italian Cream Cheese Cake is a delightful dessert with a rich and creamy texture. Here’s a recipe for you: Ingredients: For the Cake: For the Cream Cheese Frosting: Instructions: For the Cake: For the Cream Cheese Frosting: Assembling the Cake: Slice and enjoy your delicious …