YUMMY FOOD RECIPES
Ingredients 4 cups beef broth 2 pounds beef chuck, cut in 1-inch cubes 3 cloves garlic, minced 3 tablespoons flour 2 tablespoon canola oil 1 tablespoon Worcestershire 1 shallot, diced 1 (14 oz.) can fire roasted red bell peppers 1 (10 oz.) can cream of …
Ingredients2 pounds ground beef4 carrots, diced4 celery ribs, chopped1 onion, chopped4 potatoes, peeled and cut into 1-inch pieces1 (15.25 ounce) can whole kernel corn, drained and rinsed1 (15 ounce) can green beans, drained and rinsed1 (15 ounce) can peas, undrained1 (15 ounce) can tomato sauce1 …
Ingredients 2 Tbsp olive oil, plus more to brush toasts2 Tbsp unsalted butter3 lbs yellow onions, about 6 large onions, halved, peeled and thinly sliced with the grain1/2 tsp granulated sugar2 garlic cloves, minced1/2 cup dry sherry wine, or use dry vermouth or dry white …
Ingredients: °1 whole chicken ° 1 large onion, peeled and trimmed of roots ° water to cover ° 1 tsp black peppercorns ° 4 carrots, peeled and sliced ° 4 parsnips, peeled and sliced ° 1 cup diced celery ° 1 pack egg noodles ° …
Ingredients: PREPARATION: FIRST STEP: In a large Dutch oven or Soup Kettle, heat the Olive Oil over medium high heat Add in the sliced sausage, and cook for 5 to 6 minutes Remove the sausage from the Dutch oven and set to the sign SECOND …
Ingredients: This was my measure with my chicken noodle soup I made on Sunday…About 2 pounds of chicken breast48 oz of chicken broth, then I added some waterCut up carrotsCut up celeryCut up 1/2 red onionSpoonful of minced garlicA few handfuls of egg noodles3 chicken …
Ingredients: WONTONS SOUP
*Ingredients: °2 – 14.5 oz. Chicken broth°2-3 carrots°4 grains, peel and cut to small cubes°1 tsp. onion powder°2 small heads of broccoli (washed and cut into small cubes)°3 tbsp. butter°flour cup°3½ – 4 cups milk°4 c cheddar cheese°1 tsp. salt°½ tsp. garlic pepper°6 tranches bacon …
Ingredients: PREPARATION: FIRST STEP: In a large Dutch oven or Soup Kettle, heat the Olive Oil over medium high heat Add in the sliced sausage, and cook for 5 to 6 minutes Remove the sausage from the Dutch oven and set to the sign SECOND …
Ingredients You’ll Need How To Make Baked Potato Soup In The Crock Pot Cook the bacon: Over medium heat, cook bacon in a large skillet until it is browned and crisp. Remove and set aside. Drain and leave 2 tbsp of drippings in the skillet …