Dive into Decadence with Million Dollar Pie

Indulge in opulence with this decadent Million Dollar Pie, a lusciously rich dessert that lives up to its name! 💰🥧🍍

Ingredients:

• Crust: 1 (9-inch) pre-made graham cracker crust
• Filling:
  • 1 cup sweetened condensed milk
  • 1/4 cup lemon juice
  • 1 cup whipped topping
  • 1 (8 oz) can crushed pineapple, drained
  • 1 cup chopped pecans
  • 1/2 cup shredded coconut
  • Maraschino cherries and extra whipped topping for garnish

Directions:

1. In a large mixing bowl, combine sweetened condensed milk and lemon juice until thickened.
2. Gently fold in whipped topping, drained crushed pineapple, chopped pecans, and shredded coconut.
3. Pour the luscious mixture into the graham cracker crust, smoothing the top with a spatula.
4. Chill in the refrigerator for a minimum of 4 hours, or until firmly set.
5. Before serving, adorn with extra whipped topping and maraschino cherries for a touch of sophistication.

Enjoyment:

This pie is effortlessly crafted yet utterly indulgent, delivering a velvety texture with delightful bursts of pineapple, pecan, and coconut in every heavenly bite. Whether for a casual gathering or a formal affair, it promises to captivate and gratify every sweet craving. Savor the symphony of flavors and relish the luxurious experience it brings to your palate!