Creamy Baked Cheese Bars: A Delightful Dessert Treat
Introduction
The image showcases creamy baked cheese bars, featuring a rich, golden-brown crust and a smooth, melt-in-your-mouth texture.
These cheese bars are a perfect dessert for any occasion, offering a deliciously creamy experience that’s easy to make and even easier to enjoy.
Ingredients
Cream Cheese Layer
2 cups cream cheese, softened
1 cup granulated sugar
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1 teaspoon vanilla extract
2 large eggs
1 cup sour cream
Crust
2 cups graham cracker crumbs
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1/2 cup unsalted butter, melted
1/4 cup granulated sugar
Instructions
Step 1: Prepare the Crust
Preheat Oven
Preheat your oven to 350°F (175°C).
Mix Ingredients:
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In a medium bowl, combine the graham cracker crumbs, melted butter, and sugar. Mix until the crumbs are fully coated with the butter.
Press into Pan
Press the crumb mixture evenly into the bottom of a 9×13 inch baking dish to form the crust. Use the back of a spoon or a measuring cup to press it down firmly.
Bake
Bake the crust for 10 minutes until it is set. Remove from the oven and let it cool while you prepare the cream cheese layer.
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Step 2: Prepare the Cream Cheese Layer
Beat Cream Cheese
In a large bowl, beat the softened cream cheese with sugar until smooth and creamy.
Add Eggs and Vanilla
Add the eggs one at a time, beating well after each addition. Then, add the vanilla extract and sour cream, mixing until fully combined.
Step 3: Assemble and Bake
Pour Over Crust
Pour the cream cheese mixture over the cooled crust, spreading it out evenly.
Bake
Bake in the preheated oven for 30-35 minutes, or until the edges are lightly golden and the center is set but still slightly jiggly.
Cool and Chill:
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Remove from the oven and let cool to room temperature. Once cooled, refrigerate for at least 4 hours or overnight to allow the bars to set properly.
Step 4: Serve
Slice and Serve
Slice the bars into rectangles or squares and serve chilled. Optionally, you can top them with a dollop of sour cream or a drizzle of caramel for added flavor.
Tips for Best Results
Room Temperature Ingredients: Ensure all dairy ingredients are at room temperature for a smoother mixture.
Cooling Time
Conclusion
Creamy baked cheese bars are a delightful and indulgent treat that combines the tanginess of cream cheese with a sweet, buttery graham cracker crust. Perfect for any dessert table, these bars are sure to impress your family and friends.
