Lemon Butter Cake with Creamy Cheesecake Layer: A Zesty Indulgence
If you’re craving something sweet, tangy, and creamy all at once, look no further than Lemon Butter Cake.
This dessert combines the buttery richness of a soft lemon-flavored cake with a luscious cream cheese layer that melts in your mouth. It’s bright from the citrus.
from the cream, and sweet enough to satisfy any dessert lover. Ideal for spring gatherings, afternoon tea, or just a refreshing twist to your dessert table, this cake will leave everyone reaching for seconds.
Ingredients
For the Cake Base
¾ cup sugar
½ cup butter (1 stick), melted
1 egg
1 ½ tsp vanilla extract
Zest of 2 lemons
Juice of 1 lemon
1 ¼ cups flour
1 tsp baking powder
¼ tsp salt
For the Cream Layer
1 (8 oz) package cream cheese, softened
2 ½ cups powdered sugar
1 egg
Zest of 1 lemon
Instructions
Prepare the oven and pan
Preheat oven to 175°C (350°F).
Grease and flour a square or round baking dish.
Make the cake base
In a bowl, whisk together sugar, melted butter, egg, vanilla, lemon zest, and lemon juice until smooth.
In another bowl, sift flour, baking powder, and salt.
Gradually add dry ingredients to the wet mixture and stir until combined.
Spread the batter evenly into the prepared pan.
Prepare the cream layer
In a separate bowl, beat cream cheese until fluffy.
Add powdered sugar, egg, and lemon zest, mixing until smooth and creamy.
Pour this mixture over the cake base, spreading it evenly.
Bake the cake
Bake for 35–40 minutes, until the edges are lightly golden and the center is just set.
Allow to cool completely before slicing.
Tips & Variations
For extra tang, add a splash of lemon juice to the cream layer.
Dust the top with powdered sugar or drizzle with a light lemon glaze before serving.
Garnish with fresh berries or mint leaves for a refreshing finish.
This cake tastes even better after being chilled in the refrigerator.
Conclusion
The Lemon Butter Cake with Creamy Cheesecake Layer is a dessert that delivers both comfort and brightness.
The buttery cake and smooth cream cheese topping create the perfect harmony of textures and flavors, while the lemon zest brings a fresh citrusy kick.
served at a family gathering or enjoyed with a hot cup of tea, this cake is guaranteed to bring sunshine to your table.
