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We loved these foil packets in our house! This recipe makes 4 and it’s the perfect size for us!

Potatoes Au Gratin Foil Packets are a delicious and convenient dish that combines the creaminess of melted cheese with tender potatoes. This classic French dish, also known as Gratin Dauphinois, originated in the Dauphiné region of France and has become a beloved comfort food all around the world. Traditionally, it was made by layering sliced potatoes with cream and cheese, then baking it until golden and bubbly. In this recipe, we are adding a modern twist by cooking the potatoes in foil packets, which makes it easy to enjoy this delectable dish anywhere.
These Potatoes Au Gratin Foil Packets are an excellent choice for a simple and satisfying meal. They can be served as a main course for a vegetarian dinner or as a side dish to complement hearty meat dishes. The creamy and cheesy potatoes can be paired with a variety of sides to create a well-balanced meal. A crisp green salad with a tangy vinaigrette dressing adds a refreshing element, while roasted vegetables like broccoli or asparagus provide a vibrant and nutritious addition. You can also serve it alongside a juicy grilled steak or roasted chicken for a more indulgent meal.

Recipe: Potatoes Au Gratin Foil Packets

Ingredients:
4 pounds thinly sliced potatoes
4 ounces grated gruyere cheese
2 cups heavy cream
2 chopped shallots
4 cloves minced garlic
1 teaspoon dried thyme
Salt and pepper to taste
Instructions:
1. Combine in a saucepan: heavy cream, shallots, garlic, salt, pepper, and thyme. Heat until steaming, then simmer for 10 minutes. Blend or mash.
2. Wash and thinly slice the potatoes. Divide among four foil sheets, double wrapping the bottom.
3. Pour the cream mixture evenly over the potatoes in the foil packets. Seal tightly with additional foil.
4. Grill over low indirect heat for 20 minutes, rotate packets (no flipping), grill for 20-25 more minutes until potatoes are tender.
5. Open packets, add grated cheese evenly, and grill for another 10 minutes until cheese is melted.
Serve hot!

Whether you’re looking for an easy weeknight meal or a side dish to impress your guests, these Potatoes Au Gratin Foil Packets are a fantastic choice. With their rich flavors and comforting textures, they are sure to become a favorite in your culinary repertoire. So go ahead and give this recipe a try – your taste buds will thank you!

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