YUMMY FOOD RECIPES
Learn how to make corn nuggets. Crispy on the outside and moist on the inside. Ready in less than 5 minutes, this simple recipe tastes even better than store-bought nuggets! Want an easy and healthy snack recipe? Try the corn nuggets, and you will fall …
Ingredients Instructions
Ingredients • 3 cloves of garlic, minced• 4 ounces sun-dried tomatoes• 2 tablespoons olive oil• 1 pound chicken breast, diced• ¼ teaspoon salt• ¼ teaspoon paprika• 1 cup half and half (or use 1/2 cup cream + 1/2 cup milk)• 1 cup mozzarella cheese, grated …
Apple bread is one of my favorite sweet breads in the whole wide world. Yes, I am partial to banana and pumpkin loaves, too, but there is just something special about a sweet big apple bread that gets my heart pounding. Maybe it’s because it …
Ingredients 2 c all-purpose flour 2 c of granulated sugar 3/4 c of unsweetened cocoa powder 2 teaspoons baking powder 1 1/2 teaspoons of baking soda 1 teaspoon of salt 1 cup of milk 1/2 cup vegetable oil 2 large eggs 2 teaspoons of vanilla …
INGREDIENTS INSTRUCTIONS Slice the steak across the grain into 1/2-inch-thick slices. Mix soy sauce, sugar, cornstarch and ginger in a bowl until the sugar dissolves and the mixture is smooth. Add the steak slices to the marinade and toss until well coated. Heat 1 tablespoon …
Reviews around the recipe: “This was fabulous. I did utilize less salt than indicated but this formula is unquestionably one I’ll make once more and once more. Much obliged for sharing it MrsMDSmith (and calling my consideration to it on the trade; it was idealize …
Ingredients TO MAKE THE CRUST: 300 grams.Of graham cracker crumbs. 140 grams.Of salted butter, melted. •40 grams.Of sugar. TO MAKE THE CHEESECAKE FILLING: 680 grams.Of cream cheese; softened to room temp. 200 grams.Of white sugar. 30 grams.Of all-purpose flour. 230 grams.Of sour cream. 1 1/2 …
Ingredients For one person : 1 cup and a half of all-purpose flour 1 teaspoon baking powder 1/2 teaspoon baking soda 1/4 teaspoon salt 1/2 cup room temperature unsalted butter 1 cup granulated sugar 2 large eggs 2 teaspoons vanilla extract 1/2 cup orange juice that was just squeezed 1 tablespoon of orange peel that …
These fajitas were gobbled up quicker than anything I’ve ever made before – that’s saying a lot because I feel like I’m ALWAYS cooking. And these make A LOT, enough to feed 4-5 people! We enjoyed them in tortillas the first day and turned them …