Krispy Kreme Peach Cobbler is a delightful twist on the classic peach cobbler, combining the beloved flavors of warm peaches, cinnamon, and a touch of sweetness with the light and airy texture of Krispy Kreme glazed donuts. This mouthwatering dessert not only satisfies your cravings for something sweet, but it also pays homage to the rich culinary heritage of Southern comfort food. Originating in the American South, peach cobbler has become a beloved dessert staple, and this modern twist adds a unique and deliciously indulgent element to the traditional recipe.
This recipe is a dessert that can shine on its own, or it can be complemented with a few delectable additions. Consider serving it warm, either straight out of the oven or heated in the microwave, with a scoop of vanilla ice cream on top. The contrast between the warm cobbler and the cold, creamy ice cream is simply divine. Another great option is to serve it alongside a dollop of freshly whipped cream, allowing the smooth creaminess to enhance the flavors of the cobbler. If you want to keep it simple, a dusting of powdered sugar will add a touch of elegance. No matter how you choose to serve it, Krispy Kreme Peach Cobbler is best enjoyed as a comforting dessert, preferably shared with loved ones.
Ingredients:
– 1 box Krispy Kreme donuts, can adjust as needed
– 32 ounces frozen peach slices
– 1/2 cup brown sugar
– 1/2 stick of butter
– Cinnamon to taste, pinch of nutmeg
– 2 tablespoons of cornstarch
– Water
– 1 cup of heavy cream
– 1 cup of evaporated milk (Carnation brand)
– 2 eggs
– 1/4 cup of brown sugar
Instructions:
1. Combine peaches, 1/2 cup brown sugar, 1/2 stick butter, cinnamon, and nutmeg in a pot. Cook over medium heat for 10 minutes.
2. Mix 2 tablespoons cornstarch with water and add to the peaches to thicken the sauce.
3. In a bowl, whisk 1 cup heavy cream, 1 cup evaporated milk, 2 eggs, 1/4 cup brown sugar, and cinnamon.
4. Cut Krispy Kreme doughnuts into pieces. Soak in the creamy mixture for 5 minutes.
5. Transfer cooked peaches to a greased 9×13 baking pan. Top with soaked doughnut pieces (discard excess liquid). Add extra peach slices if desired.
6. Bake at 350°F for 20 minutes or until toothpick comes out clean from center. Enjoy!
Indulge in the sweet and comforting flavors of Krispy Kreme Peach Cobbler and treat yourself to a truly memorable dessert experience.
